I recently returned from a wonderful vacation in Switzerland, where I was spellbound at every turn. Traveling by high-speed rail, I used three beautiful cities as my home base, often exploring other sights and stops nearby. This is the beginning of a series of selected locales I had the pleasure of enjoying during my stay there.
First Stop: Zurich
We hit the ground running, so many sights/sites to see. Started at the Kunsthaus, Zurich’s world-class art museum, which houses the largest collection of Swiss-born Alberto Giacometti’s work, among so many other well-renowned artists/sculptors:
Vincent Van Gogh, Henri Matisse, Claude Monet, Oskar Kokoschka, Wassily Kandinsky, Henri de Toulouse-Lautrec, Edgar Degas, Auguste Rodin, Marc Chagall, Pierre-Auguste Renoir, Pablo Picasso, Franz Marc, Francesco Napoletano, Jacopo Palma Vecchio, Peter Paul Rubens, Anthony van Dyck, Jan Roos, Ferdinand Hodler, Johan Christian Dahl, to name a few!
We ended our day at a lovely restaurant called Raclette Stube in Old Town. The restaurant is known for its cheese fondues. I had the Fondue Fribourgeoise, which is half Gruyère, half Vacherin cheese with wine and Kirsch, served with bread and potatoes, along with a side order of cold, sliced sausage from Vaud. And, the evening just began . . .